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Looks like this time superchef Mario Batali will really be able to sell pizzas in the Innovation District

The Globe reports New Yorker Mario Batali is opening a wood-fired pizza place on Fan Pier.

You may recall how last year, Batali was all set to buy Todd English's liquor license from his defunct Kingfish Hall for a wood-fired pizza place on Summer Street, only there was all the unpleasantness over English's license being seized and all and then Batali's would-be landlord had second thoughts about putting in a wood-fired pizza oven.


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